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Lunde Rectangular Baker - Reactive Grey

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Lunde Rectangular Baker - Reactive Grey

Features:

  • Reactive grey glazed stoneware rectangular baker, ideal for oven-to-table serving.
  • Thick-walled design helps distribute heat evenly for reliable baking results.
  • Soft speckled finish and rounded edges for a modern, relaxed look on the table.
  • Perfect for family bakes, roasts, gratins and desserts.
  • Coordinates with other Lunde Reactive Grey pieces for a cohesive collection.

The Lunde Rectangular Baker in Reactive Grey is made for everyday cooking and easy entertaining. With its beautiful reactive glaze and practical oven-safe design, it moves effortlessly from the oven straight to the table, making home-cooked meals look as good as they taste.

Care & Use Instructions:

  • This product can be used in gas and electric ovens up to 220°C.
  • Before first use, wash in warm soapy water and dry thoroughly.
  • Allow the baker to cool before washing and avoid sudden temperature changes.
  • If food becomes burnt on, soak in hot, soapy water before cleaning.
  • Always use oven gloves or hand protection when removing from the oven.
$2.50

Original: $7.13

-65%
Lunde Rectangular Baker - Reactive Grey

$7.13

$2.50

Product Information

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Description

Features:

  • Reactive grey glazed stoneware rectangular baker, ideal for oven-to-table serving.
  • Thick-walled design helps distribute heat evenly for reliable baking results.
  • Soft speckled finish and rounded edges for a modern, relaxed look on the table.
  • Perfect for family bakes, roasts, gratins and desserts.
  • Coordinates with other Lunde Reactive Grey pieces for a cohesive collection.

The Lunde Rectangular Baker in Reactive Grey is made for everyday cooking and easy entertaining. With its beautiful reactive glaze and practical oven-safe design, it moves effortlessly from the oven straight to the table, making home-cooked meals look as good as they taste.

Care & Use Instructions:

  • This product can be used in gas and electric ovens up to 220°C.
  • Before first use, wash in warm soapy water and dry thoroughly.
  • Allow the baker to cool before washing and avoid sudden temperature changes.
  • If food becomes burnt on, soak in hot, soapy water before cleaning.
  • Always use oven gloves or hand protection when removing from the oven.